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![Mob siab rau Passionflower]()
Mob siab rau PassionflowerKhoom npe: Passionflower Extract. . Botanical Tau Qhov Twg Los: Passiflora caerulea L. . Nquag Muaj Ntaus: Flavone. . Cov lus qhia tshwj xeeb: 5: 1,10: 1,20: 1; 3% 4% 5% Flavone. . Cov Qauv Ntsuas:
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![Passion Paj Extract]()
Passion Paj ExtractKhoom npe: Passion Paj Extract. Botanical Source: Passiflora caerulea L.. Cov khoom xyaw nquag: Flavone. Specification: 5: 1, 10: 1, 20: 1; 3% 4% 5% Flavone. Test Method: TLC; HPLC. Cov tsos mob: Lub
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![Passion Paj Hmoov]()
Passion Paj HmoovKhoom npe: Passion paj hmoov. Botanical Source: Passiflora caerulea L.. Cov khoom xyaw nquag: Flavone. Specification: 5: 1, 10: 1, 20: 1; 3% 4% 5% Flavone. Test Method: TLC; HPLC. Cov tsos mob: Lub
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![Safflower Noob Extract]()
Safflower Noob ExtractKhoom Npe: Safflower Noob Extract. . Lub npe Latin: Crocus sativus L .;. . Cov Qauv Ntsuas: TLC;. . Cov tsos: brownish liab hmoov;. . Muaj nuj nqi: txhawb kev ncig cov ntshav kom tshem tawm cov
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![Safflower Roj Hmoov]()
Safflower Roj HmoovKhoom npe: Safflower Roj Hmoov. . Lub npe Latin: Crocus sativus L .;. . Cov Qauv Ntsuas: TLC;. . Cov tsos: brownish liab hmoov;. . Muaj nuj nqi: txhawb kev ncig cov ntshav kom tshem tawm cov ntshav
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![Amur Cork Ntoo Tawv Ntoo Extract]()
Amur Cork Ntoo Tawv Ntoo ExtractKhoom Npe: Amur Cork Ntoo Tawv Ntoo Extract, Phellodendron Amurense Tawv Extract. . Lub Npe Latin: Phellodendri Chinensis Cortex. . Qhov Qhia Tau Kom Tau Los Ntawm Qho: 4: 1 ~ 20: 1; berberine
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![Phellodendron Amurense tawv Extract rau ntawm daim tawv nqaij]()
Phellodendron Amurense tawv Extract rau ntawm daim tawv n...Cov Khoom Npe: Phellodendron Amurense Cawv Extract rau ntawm daim tawv nqaij. . Lub Npe Latin: Phellodendri Chinensis Cortex. . Qhov Qhia Tau Kom Tau Los Ntawm Qho: 4: 1 ~ 20: 1; berberine
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![Zaub txhwb qaib Extract]()
Zaub txhwb qaib Extract1. Khoom Lub Npe: Parsley Extract. . 2.Lov Lub Npe: Petroselinum Crispum (Zeb.) Nym.. . 3.Specification Piv: 10: 1;. . 4.Part Siv: Hauv paus;. . 5.Appearance: Brown hmoov;. . 6.Test txujci: UV;. .
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![Cov Parsley Hauv Paus Hmoov]()
Cov Parsley Hauv Paus Hmoov1.Qhov Khoom Lub Npe: Parsley Root Hmoov. . 2.Lov Lub Npe: Petroselinum Crispum (Zeb.) Nym.. . 3.Specification Piv: 10: 1;. . 4.Part Siv: Hauv paus;. . 5.Appearance: Brown hmoov;. . 6.Test txujci:
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![Cov Parsley Nplooj Hmoov]()
Cov Parsley Nplooj Hmoov1. Khoom Lub Npe: Parsley Nplooj Hmoov. . 2.Lov Lub Npe: Petroselinum Crispum (Zeb.) Nym.. . 3.Specification Piv: 10: 1;. . 4.Part Siv: Qia;. . 5.Appearance: Cov hmoov daj;. . 6.Test txujci: UV;. .
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![Zaub ntsuab nplev taws]()
Zaub ntsuab nplev tawsKhoom: Spinach Hmoov Ntau. . Lub npe Latin: Spinacia oleracea L.. . Cov Lus Qhia: 5: 1, 10: 1, 5% Beta Ecdysterone. . Qhov: Nplooj. . Zog: Cov hmoov ntsuab ntsuab. . Source: zaub ntsuab / Nroj Tsuag
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![Spinach Hmoov Loj]()
Spinach Hmoov LojKhoom: Spinach Hmoov Ntau. . Lub npe Latin: Spinacia oleracea L.. . Cov Lus Qhia: 5: 1, 10: 1, 5% Beta Ecdysterone. . Qhov: Nplooj. . Zog: Cov hmoov ntsuab ntsuab. . Source: zaub ntsuab / Nroj Tsuag
Peb paub zoo tias yog ib qho ntawm cov khoom lag luam organic thiab cov muag khoom nyob rau hauv Suav teb rau peb cov khoom zoo thiab cov kev pabcuam lag luam wholesale. Thov koj xav tias dawb mus yuav cov khoom lag luam organic nrog cov nqi sib tw los ntawm peb lub hoobkas. Tsis tas li, cov lus hais muaj.
